Raw material of food systems are key to helping agriculture adapt to volatile weather and rising temperatures 19 January 2015, Rome – Genetic…

            Dr. Paul Morley, left, and Dr. Keith Belk are using DNA sequencing to trace antimicrobial genes in cattle.   15 January 2015 Researchers at…

              Only the caterpillars of the cotton bollworm (Helicoverpa armigera) are cotton pests. The adult moths drink nectar from flowers. By Daniel Stolte, University…

            6 January 2015 Scientists at Rothamsted Research, which is strategically supported by BBSRC, in collaboration with other researchers globally have improved an Open Access…

              Calestous Juma | December 9, 2014 | Harvard Kennedy School Calestous Juma, Professor of the Practice of International Development and director of the Science, Technology, and Globalization Project,…

              December 18, 2014 A startling exchange on Capitol Hill last week ought to end the debate over whether genetically modified foods should carry…

            by Carlito C. Dar / PIA Embracing science and technology boosts the country’s food production and can increase farmers’ productivity. In a recent forum…

              ISAAA and SEARCA Biotechnology Information Center sought the perspectives of Filipino film makers on the benefits of biotechnology in agriculture through Biotech Shorties,…