Published on March 30, 2021 | Johann Tasker, Farmers Weekly | Genetic Literacy Project [British Sugar] is investigating gene-edited beet seed as a long-term solution to [virus yellows] disease, which…
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To develop the new guidelines, Health Canada experts reviewed the science around gene-edited crops and concluded that the technology is safe for human consumption and the environment. | Getty Images…
Published on March 20, 2021 | Tribune The use of biotechnology by Pakistani farmers would not only result in enhanced productivity but would also help address food security challenges being faced by…
Published on March 16, 2021 | Maura Maxwell, Fruitnet.com The company’s gene-edited enhanced GABA tomato was developed using CRISPR/Cas9 technology Sanatech Seed, the Japanese start-up behind the launch of the…
Published on March 18, 2021 | ISAAA | Genetic Literacy Project Researchers from the Republic of Korea documented that Bt rice is compositionally equivalent to its non-Bt counterpart by using four different…
Published on March 17, 2021 | Connor Mckoy, BIOtechNOW | Genetic Literacy Project A good portion of topsoil—the black fertile dirt that looks exactly like what you buy at the…
Published on March 17, 2021 | Des Keller, Progressive Farmer The year 2019 was an eye-opener for Lewis Stearns, the founder of the consulting company Progressive Crop Solutions. European corn…
Published on March 15, 2021 | David Goodhue & Miami Herald, Genetic Literacy Project The Florida Keys Mosquito Control District [recently announced] a wide and vague planned range of deployment…
Published on March 10, 2021 | Luis Ventura. Alliance for Science Latin American researchers are using gene editing to breed hardier varieties of staple crops and fruits, according to an…
Published on March 03, 2021| Staff Reporters, Rural News The NSW Government has announced that a moratorium on genetically modified (GM) food crops will be lifted in the state from…